Summer Melon Salad with Lemon-Honey Dressing
20 mins prep0 mins cook
This refreshing summer melon salad is made with cantaloupe, honeydew, and watermelon melon balls, mozzarella pearls, fresh basil, prosciutto, and a zesty lemon-honey dressing. It’s the ultimate light and flavorful summer side dish!
0 servings
What you need
Instructions
2 Use a melon baller to scoop cantaloupe, honeydew, and watermelon into bite-sized balls. Add to a large mixing bowl. 3 Add mozzarella pearls and gently toss. 4 In a small bowl, whisk together olive oil, lemon juice, lemon zest, and honey until smooth. 5 Sprinkle fruit mixture with salt and pepper, pour dressing over the top, and gently toss to coat. 6 Top with torn prosciutto and fresh basil just before serving. 7 Serve chilled.View original recipe