Stoked at Home

0 Preheat your oven to 425°F (220°C).
1 Start by removing the casings from 1 pound of hot Italian sausage and set it aside. 
2 Next, prepare 12 ounces of broccolini by trimming the ends and cutting any large pieces in half.
3 Take 16 ounces of gnocchi and place them on the sheet pan.
4 Now, add the hot Italian sausage on the same sheet pan with the gnocchi by crumbling it into balls.
5 Distribute the broccolini evenly on the sheet pan with the other ingredients. 
6 Toss everything together gently to ensure all the ingredients are evenly coated.
7 Drizzle with the juice from ½ a lemon.
8 Place the sheet pan in the preheated oven and roast for 25-30 minutes or until the sausage is cooked through and the gnocchi are golden and crispy. 
9 Once done, serve your delicious sheet pan gnocchi with hot Italian sausage straight from the oven, top with parmesan cheese and enjoy! I hope you enjoy making and eating this hearty meal!