Pumpkin Whipped Feta
Serves 125 mins prep0 mins cook
This Pumpkin Whipped Feta is perfect for Thanksgiving – creamy, savory, and just the right hint of sweetness. this dip takes less than 5 minutes to make!
0 servings
What you need
Instructions
0 In a food processor blend together the feta and greek yogurt until smooth. 1 Add in the pumpkin, honey, thyme, salt and pepper and blend until everything is smooth and creamy. Taste and season with salt and pepper as desired. 2 Plate the Dip: Transfer the whipped feta mixture to a serving bowl. Use the back of a spoon to create a swirl on top for added texture. 3 Add Toppings: Drizzle with a little extra honey, and sprinkle fresh chopped rosemary and chopped walnuts or pecans over the top. 4 Serve with crackers, pita chips, or fresh veggies.View original recipe