Peanut Noodle Salad Jars with Chicken
Serves 40 mins prep0 mins cook
These high-protein peanut noodle salad jars are the perfect balanced lunch meal prep—light, crunchy, and packed with flavor. Layered with rice noodles, veggies, and oven-baked chicken, they stay fresh for days!
0 servings
What you need
Instructions
1 Make the dressing: Whisk all dressing ingredients until smooth and creamy, thinning with water to pourable consistency. 2 Layer in jars (bottom to top):3 tbsp dressingRice noodlesChicken or shrimpBell peppersCucumberCarrotsCabbageHerbs + optional greens 11 Seal jars and store in the fridge for 3–4 days. 12 To serve, shake or pour into a bowl and toss well!View original recipe