High-Protein Warm Vanilla Apple Oat Bake
Serves 45 mins prep30 mins cook
This high-protein warm vanilla apple oat bake has all the cozy fall flavors of baked oatmeal — sweet apple, cinnamon, and vanilla — but with an extra protein boost from Greek yogurt and Fairlife milk. It’s creamy, nourishing, and perfect for meal prep or a cozy fall morning breakfast.
0 servings
What you need

cup rolled oats

tsp cinnamon
cup warm milk

apple

tsp bourbon vanilla extract
tbsp plain greek yogurt

vanilla protein powder

tbsp peanut butter

cup dried cranberries

tbsp maple syrup

cup milk

egg
Instructions
2 Preheat oven to 375°F and lightly grease an 8x8 baking dish. 3 In a large bowl, whisk together eggs, Greek yogurt, milk, maple syrup, vanilla, and cinnamon until smooth. 4 Stir in oats, protein powder (if using), and diced apples until well combined. 5 Pour mixture into the baking dish and smooth the top. 6 Bake for 25–30 minutes, or until the center is set and golden on the edges. 7 Serve warm with a spoonful of peanut butter and a splash of milk over top.View original recipe

