Chipotle Shredded Beef
Serves 60 mins prep0 mins cook
Shredded beef is so versatile and can be used for so many things from tacos, taquitos, salads, chili, stuffed sweet potatoes and so much more. Plus, it’s great for meal prep because you just dump it all in the crockpot and let it do it’s thing until it’s tender + juicy!
0 servings
What you need
Instructions
0 Chop the chuck roast into 2 inch chunks, discarding any excessive fat. 1 Place the chuck into the crockpot- add seasonings, toss to coat the meat. 2 Add in the onions, chili’s + beef broth, cook on high for 4 hours or low for 6. 3 When the meat is tender, shred it and add 1/2-1 cup of the liquid back into the meat. Let the meat cool before storing in the fridge.View original recipe