Chipotle Beef + Avocado Bowls
Serves 410 mins prep15 mins cook
Bursting with so much flavor- these Chipotle Beef + Avocado Bowls are incredibly simple, yet one of my favorite Meal Prep recipes!
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What you need
Instructions
0 Over medium high heat, cook down ground meat, add in the seasonings + chipotle peppers 3 When the beef is almost done cooking , push it all to the side and add in the bell peppers, cook until tender and the beef is no longer pink or the turkey/chicken has reached an internal temperature of 165° 1 Slice the Avocados down the middle, leaving the pit in. This will keep them from turning brown. Be careful! The Pit is hard, but with a sharp knife, you can do it! 2 In a large bowl mix together the cooked rice, cauliflower rice + lime juice 4 Assemble each meal prep container with-- 1 cup of the rice mixture- 4 oz of beef-1/2 cup of bell peppers- 1/2 of an avocado- top with cilantro + red onions 5 Store these in the refrigerator for up to 5 days!Enjoy!View original recipe