Sheet Pan Steak Fajitas (Easy 30-Minute Dinner!)

lbflank steak or skirt steaksliced super thin

bell peppersmixed colors, sliced

red onionsliced

tbspolive oil

tbsplime juice

tsplime zest

cuporange juice

tbspfajita seasoningor mix: 1 tsp chili powder, 1/2 tsp cumin, 1/2 tsp paprika, 1/4 tsp garlic powder, 1/4 tsp oregano, salt & pepper

handful of chopped cilantro

pico de gallo

cotija cheese

ripe avocado

cupplain Greek yogurtor sour cream

Juice of 1 lime

–2 tablespoons olive oil

clovegarlic

tbspchopped cilantrooptional

Salt to taste

Waterto thin as needed (start with 1–2 tablespoons)