Name: Raspberry Cheesecake Yogurt Cup
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: SIGNATURE SELECTS Honey, Raw, Wildflower; Dole Raspberries; Bob's Red Mill Chia Seeds, Organic; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; O Organics Cream Cheese Spread Tub; BOOST Very Vanilla; liquid honey

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In a bowl, mix Greek yogurt, vanilla, honey, and whipped cream cheese until smooth and creamy.

In another bowl, mash raspberries. Stir in chia seeds and a little honey. Let thicken 5–10 minutes.

Layer in a jar:

Cheesecake mixture

Raspberry chia mixture

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Repeat if desired
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Chill before serving.
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Raspberry Cheesecake Yogurt Cup

Serves 1

5 mins prep

0 mins total

What you need

Cheesecake Layer:

Raspberry Layer:

How to make