Air Fryer Southwest Eggrolls with Cilantro-Lime Sauce
Serves 2
15 mins prep
10 mins cook
0 mins total
These crispy Air Fryer Southwest Eggrolls are the ultimate game day snack! Made in the PowerXL Air Fryer, they’re packed with chicken, beans, cheese, and veggies, then served with a creamy cilantro-lime dipping sauce. Perfect to prep ahead and reheat before kickoff.
For the Eggrolls:
For the Cilantro-Lime Sauce:

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Make the sauce: Blend Greek yogurt, lime juice, cilantro, jalapeño, ranch seasoning, cumin, and salt until smooth. Set half aside for dipping.
Mix the filling: In a large bowl, combine shredded chicken, beans, corn, peppers, onions, spinach, cheese, seasoning, and 1/4. cup of the sauce. Stir well to coat everything evenly.
Assemble: Spoon 2–3 tablespoons of the filling into each wrapper. Roll tightly and seal the edges with a dab of water.
Air fry: Spray basket with olive oil and place eggrolls in a single layer. Spray lightly on top. Air fry at 375°F for 8–10 minutes, flipping halfway through until golden and crispy.
Serve: With the remaining cilantro-lime sauce for dipping.