Crisp Apple Feta Salad
Serves 4
5 mins prep
0 mins total
This crisp apple feta salad is the ultimate fall salad — made with arugula, sliced apples, canned pecans, creamy feta, and a simple honey apple cider vinaigrette. It’s light, fresh, and perfectly sweet and tangy.
0 servings
For the salad:
cuparugulaor mixed greens
large Honeycrisp or Fuji applethinly sliced into sticks
cupdried cranberriesoptional but delicious
For the dressing:
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In a large bowl, add arugula, apple slices, feta, pecans, and cranberries (if using).
In a small jar or bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper until well combined.
Pour the dressing over the salad just before serving and toss gently to coat.
Serve immediately and enjoy the crunch, sweetness, and tang in every bite.