Peanut Noodle Salad Jars with Chicken
Serves 4
30 mins total
These high-protein peanut noodle salad jars are the perfect balanced lunch meal prep—light, crunchy, and packed with flavor. Layered with rice noodles, veggies, and oven-baked chicken, they stay fresh for days!
0 servings
For the salad jars:
For the peanut dressing:
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Make the dressing: Whisk all dressing ingredients until smooth and creamy, thinning with water to pourable consistency.
Layer in jars (bottom to top):
3 tbsp dressing
Rice noodles
Chicken or shrimp
Bell peppers
Cucumber
Carrots
Cabbage
Herbs + optional greens
Seal jars and store in the fridge for 3–4 days.
To serve, shake or pour into a bowl and toss well!